Restaurant

antismall

Appetizers

 

Anchovies with Tropea Onions
€ 10.00
Drunk Octopus on Bean Cream
€ 15.00
Soutè di mare
€ 13.00
Octopus with Potatoes
€ 15.00

Tuna tartare
€ 15.00
King Prawns in Kataifi Pasta with Guacamole Sauce
€ 12.00
Great Plate of Cheeses with its Jams and Acacia Honey
€ 14.00

Spinach flan with cheese fondue and burrata
€ 10.00
Great Plate of Salami and Cheese
Cup, Salami, Raw, Finocchiona, Sausage, Pecorino, Talegggio, Brie € 14.00
Burrata with Cinta Senese Ham
€ 14.00
Beef Tartare with Parmesan Cream, Caper Fruit
€ 13.00

Great Dish with Cinta Senese Cured Meats
€ 16.00
Great Tuscan Dish
Cup, Salami, Raw, Finocchiona, Wild Boar Sausage € 11.00
Bruschetta with Tomato
€ 5.00
Bruschetta alla Toscana
Lard and Beans, Meat, Tomato € 8.00
Warm Sea Appetizer
Scampi, Prawns, Mixed Sea, Mussels and Clams € 15.00

Ground First

& nbsp;

Penne alla Boscaiola
€ 10.00
Spaghetti alla Carbonara
€ 10.00

Pici all’Amatriciana
€ 10.00
Ravioloni with Ricotta and Spinach Sorrentina
€ 12.00

& nbsp;

Baked Lasagna
€ 10.00
Risotto with Saffron Mushrooms
€ 14.00
Risotto with Castelmagno cheese
€ 15.00

Gnocchetti with Speck Zucchini and Scamorza
€ 12.00

& nbsp;

Stignanese Legume Soup
€ 8.00
Tuscan bis (tomato soup, ribollita)
€ 9.00
Tagliatelle with Duck
€ 12.00
Pici all’Aglione
€ 11.00
Pici al Chianti with Paesana sausage and Pecorino cheese
€ 12.00

First fish

& nbsp;

Tagliolini with lobster (for 2 people)
€ 46.00
Penne with Scampi
€ 14.00
Spaghetti allo Scoglio
€ 15.00
Yellow Linguine with Shrimps and Clams
€ 15,00

& nbsp;

Lobster ravioli with shellfish sauce
€ 14.00
Risotto with Seafood
€ 15.00
Risotto alla Lampara
Mussels, Clams, Prawns, Prawns, Asparagus € 15.00

& nbsp;

Calamarata di Gragnano IGP with Fresh Tomato, Anchovies, Sea Urchin and Burrata
€ 14.00
Tagliolini del Nostromo
Mussels, Clams, Bottarga, Fresh Tomato € 15.00

Fish Soup

€ 16.00

Seconds to land

& nbsp;

Grilled Beef Fillet
€ 19,50

Sliced ??Beef with Porcini Mushrooms
€ 19.00
Fillet of Pork with Mustard
€ 15.00
Baked Skewered Suckling Pig
€ 15.00

& nbsp;

Fillet of Beef with Pink Pepper
€ 19.50
Duck breast with balsamic reduction
€ 19.50
Grilled Lamb Chops
€ 17.00
Ridersteak von Rost
€ 15,00

& nbsp;

Sliced ??Beef with Rocket and Parmesan
€ 19.00
Beef Fillet with Chianti
€ 19.50
Mixed Grill
Beef, Lamb, Wild boar, Pork, Sausage € 18.00
Grilled Florentine Steak
about 700 gr € 32.00

Second courses from the sea

& nbsp;

Slice of Ombrina with Potatoes and Porcini Mushrooms
€ 18.00
Grilled Prawns
€ 16.00
Fried Sea Food
€ 15.00

& nbsp;

Baked Salmon Steak with Sliced ??Artichokes
€ 18.00
Fillet of Sea Bass with Isolana style
€ 18.00
Sesame Tuna steak
€ 19.00

& nbsp;

Baked Ombrina Steak with Vegetable Harlequin
€ 18.00

Contours

& nbsp;

Mixed Salad
€ 5.00
Spinach
€ 3.50

& nbsp;

White Beans
€ 3.50
Baked Potatoes
€ 3.50
Grilled Vegetables
€ 3.50
French Fries
€ 3.50